Indian Restaurant Menu

Two thin and crispy lentil flat breads.

Crispy pastry turnover filled with ground chicken

Tangy combination of chick peas, potatoes and onions tossed in tamarind sauce, sprinkled with Indian herbal rick salt spicy.

Shrimp cooked in Bengal fashion, served with light fluffy bread.

Ground chicken marinated in herbs and spices, then broiled on skewers over charcoal in the tandoor

A traditional chicken soup subtly flavored with herbs and spices.

A south Indian creation made with lentils, tomatoes and a dash of special blended spices and herbs.

Paneer (Indian cottage cheese) is tossed in a flavorful aromatic spiced made with soy sauce and chili sauce.

Fresh chicken breast, batter dipped and fried.

Hearty lentil soup, seasoned vegetables, and warm spices.

Unleavened bread stuffed with mildly spiced potato, baked in clay oven.

Unleavened bread stuffed with fresh onions and coriander baked in clay oven.

Unleavened bread stuffed with cottage cheese baked in clay oven.

Typical of Afghanistan, shredded coconut and raisins.

Multi layer butter fried crisp bread

Unleavened thin roasted bread.

Whole wheat

Spinach stuffed naan

Boneless chicken cooked with coconut, gently spicy.

Fresh chicken exotically prepared in a very spicy gravy.

Onion and tomato- based sauce, flavored with ginger, garlic, and aromatic spices.

Boneless chicken cooked with dry chili, fresh coconut, cilantro and fresh onion, with special flavored sauce

Tender pieces of lamb cooked in basmati rice, cashew nuts, golden raisins and exotic spices.

Pakistani basmati rice cooked and fried with fresh vegetables, cashew nuts and golden raisins.

Special imported basamati rice cooked with shrimp, cashew nuts, golden raisins, saffron and delicate light spices.

Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

Cubes of potatoes and fresh tomatoes cooked with special vindaloo sauce

Cooked in a wok with onions, green peppers, tomatoes, ginger, garlic and our special karahi masala

Cooked with garden fresh spinach, coriander and mild spices.

Cooked with special korma sauce

Cooked with coconut powder and mildly spiced creamy coconut milk with a touch of tomato sauce

Chunks of lamb marinated in north Indian spices and sauteed with onion, tomato and green peppers.

Lamb cooked in a very special sauce with fresh garlic.

Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.

Tender cubes of lamb marinated in eastern spices, sauteed with chopped tomatoes in creamy sauce.

Tender lamb prepared with fresh spinach, coriander and other fragrant herbs.

An exotic preparation of lamb cooked with cream and almonds, sweet spicy.

Thinly sliced lamb marinated in garlic and yogurt, then sauteed with onions, chili peppers and tomatoes.

Onion and tomato based-sauce, flavored with ginger, garlic and aromatic spices.

Cooked with fresh coconut and mildly spiced creamy coconut milk with a touch of tomato sauce

Shrimp cooked with automatic spice flavored sauce.

Shrimp cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.

Shrimp cooked with onions, green peppers and light spices.

Jumbo shrimp marinated in freshly ground spices and grilled in the tandoor, then cooked with yogurt and cream

Salmon Cooked with fresh ginger and garlic in a lightly spiced sauce.

salmon marinated in freshly ground spices with home made yogurt and grilled in the clay tandoor oven, then cooked in the masala sauce.

Potatoes, peas and cauliflower cooked together in spice flavored sauce.

.oHomemade cheese fried and cooked with green peas Punjab style.

Cubes of cottage cheese marinated with aromatics spices grilled in Clay oven Tandoor then finished off with our signature tikka masala sauce.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic.

Baby okra deliciously simmered with tomatoes and onion.

Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onions, ginger and garlic.

A royal entree, fresh garden vegetables, cooked with cream and almond sweet spice.

Fresh garden vegetables marinated in herbs and spices, grilled in the clay oven then cooked with special almond flavored sauce

Cubes of homemade cheese cooked in sweet and sour creamy sauce.

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor

Black beans and kidney beans lightly fried in butter with fresh onions, ginger & garlic

Boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in our oven

Assortment of tandoori specialties.

Pieces of lamb marinated with fresh homemade yogurt and spices perfectly grilled in the tandoor clay oven sizzling hot.

King size shrimp gently seasoned and slowly broiled over charcoal in the tandoor, served with spinach.

Today’s fresh salmon marinated in herbs and spices, baked in tandoor northern India clay oven.

Indian salad with cucumber, tomatoes, onions and lettuce with Italian dressing.

A soothing blend of selected leaves for a calming sipping experience.

Cooling yogurt drink

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing rose flavored yogurt smoothie.

Indian rice pudding with rose flavor.